Ingredients:

• 500g ground chicken breast or thigh
• 3 tablespoons of passion fruit oil
• ¼ cup grated parmesan
• 1 tablespoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon of ground black pepper
• Salt to taste

Method of preparation:

1. In a bowl, mix all the ingredients well. Form the burgers. The size can be small, around 50g each (as in the photo), or larger.

2. In a preheated frying pan add a little sunflower oil, add the burgers, close with the lid and turn over when golden. Repeat the process with the other side.

3. Serve however you like. In the burger in the photo we use Australian bread, mozzarella and a touch of gorgonzola.